House-Made Waffle served Warm Syrup and Butter.

Deep fried flatbread with a layer of cream cheese frosting and brown sugar crumble sprinkled on top with glaze.

These generously sized treats are baked to perfection, boasting a golden exterior with a soft, chewy center. Each bite is a symphony of buttery sweetness, accented with just the right amount of vanilla essence.

2 slices of Brioche bread dipped in a batter of egg, cinnamon, nutmeg and cream , grilled until golden brown, served with syrup and butter, sprinkled with powdered sugar.